Health & Wellness
Our dining program makes it easy to eat well, so you can focus on everything else our campus has to offer.
Meet the Dietitian
Our visiting Dietitian is on campus throughout the semester to highlight healthy habits and talk with students.
Dine Without Restrictions
Explore dining options designed for safety and satisfaction, offering allergen-friendly spaces that cater to your needs.
Washburn Commons Vegan and Made w/o Gluten Bar
This station is a salad and cold bar created specifically for students seeking foods free from animal products, eggs, dairy and gluten.
Dietary Accommodations
At Lesley, we strive to ensure students with food allergies and other dietary restrictions have a safe and healthy dining experience.
Disability Support Services
If you have food allergies or would like to request a dietary accommodation, please reach out to Disability Support Services to discuss how to best accommodate your needs.
Gluten
Students who avoid gluten will see symbols on our menus that denote items made without gluten throughout campus. Additionally, Washburn fdatures a Cold Bar station where all items are gluten-free or made without gluten.
Vegan and Vegetarian
Vegan and vegetarian selections are available at every Lesley dining location. Look for our easy-to-read icons and check out the online menus for ingredients.
Dining Team Support
Contact our dining team to discuss your allergy, gather information on managing them, and learn about navigating campus dining. We will accommodate your individual needs and help you find safe food options on campus.
Halal
We offer several halal-certified options on our menus. However, if you adhere to a halal diet, please contact the Director of Lesley Hospitality, Tim Grills, to set up a meeting with our dining team for more information about halal-dietary options on campus.
Kosher
We collaborate with Harvard University to provide access to Orthodox kosher meals through Harvard Hillel's Rabbi Ben-Zion Gold Kosher Dining Hall, which is a 15-minute walk from our South Campus. Please note that additional fees apply. For more details, contact the Director of Lesley Hospitality, Tim Grills.
Tools to Manage Your Nutrition
Take control of your health and wellness with these tools designed to help you make informed dining decisions.
Online Nutrition Information
Easily navigate dining options and view nutrition information on your computer, tablet, or smartphone. Look for nutrition icons that make it easy to find your choices, online or on-site.
Personalized Meal Calculator
Plan your meals with confidence using our meal calculator. Track your nutrition or click on the heart to save your favorite menu items. Personalize your choices to fit your goals.
Nutrition Insights & Advice
Have questions about healthy eating and nutrition? Our chefs and dietitians share their expertise on-site and online to help make sure you have the information you need.
Feed Your Potential
Strengthen your mind and body with expert tips and inspiration to support your wellness journey and unlock your full potential every day.
Food & Resources for Wellbeing
Explore our blogs for practical nutrition tips and expert-backed advice you can use every day. Find simple strategies to support focus, fitness, and busy schedules so you can thrive and feel your best.
Learn MoreReal Talk About Health & Wellness
Tune in to dynamic conversations with leading voices in health, nutrition, and wellbeing—packed with ideas and inspiration to energize your day and empower your life.
Listen NowQuick Bites to Comforting Classics
Dive into our collection of flavorful, feel-good recipes made with wellness in mind — from PB & Q energy bites to chicken pot pie and carrot cake–inspired muffins, there’s something delicious for every craving.
Discover Recipes
Explore More About Dining
*Although we take great lengths to accommodate students with food allergies, we prepare food in open kitchens where cross contact with foods containing allergens may occur and we rely on our suppliers ingredient listings and may not be aware of ingredients contained in the food, but not listed on the container or packaging. As such, we cannot guarantee a completely allergen-free environment